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India and Cuisines Part - 5 (North India) [North Zone]

Hello my dear readers! Hope you read the fourth part of the article.

PS:- This post is a collection of Images from Google Images and some links to the respective websites as I found their work interesting. I would like to give proper credit to the images given here as well as the articles/recipes posted here by the respective websites.😊

Must try food when in Jammu and Kashmir


Jammu and Kashmir is located mostly in the Himalayan mountains, and shares borders with the states of Himachal Pradesh and Punjab to the south. Jammu and Kashmir has an international border with China in the north and east, and the Line of Control separates it from the Pakistani-administered territories of Azad Kashmir and Gilgit-Baltistan in the west and northwest respectively. The mouth-watering dishes can be found by following the links below





Himachal Pradesh, the name was coined from Sanskrit him 'snow' and anchal 'lap', by Acharya Diwakar Datt Sharma, one of the state's most eminent Sanskrit scholars. Just as the name goes, so is its cuisine.





Must try food when in Punjab and Uttarakhand



Punjab is the only Sikh majority state in India with Sikhs being 57.69% of the population. Punjab has the largest number of steel rolling mill plants in India, which are located in "Steel Town"—Mandi Gobindgarh in the Fatehgarh Sahib district. It is also known for the sports hub—Jalandhar. Punjabi dishes are unique and has its own taste and colour. Please do explore the links below.

http://www.holidify.com/blog/food-of-punjab/

http://food.ndtv.com/lists/10-best-punjabi-recipes-724174

http://www.vegrecipesofindia.com/popular-punjabi-recipes/



Uttarakhand is often referred to as the Devbhumi (literally: "Land of the Gods") due to many Hindu temples and pilgrimage centres found throughout the state. Uttarakhand is known for its natural beauty of the Himalayas, the Bhabhar and the Terai. The cuisine is heavenly indeed.





Must try food when in Uttar Pradesh and Haryana



 Lucknow is the capital city of Uttar Pradesh.

 Ghaziabad, Bulandshahr, Kanpur, Gorakhpur, Allahabad, Raebareli, Moradabad, Bareilly, Aligarh, Sonbhadra, and Varanasi are known for their industrial importance in the state. The cuisine of Uttar Pradesh is famous as well.






Haryana is one of the most economically developed regions in South Asia, and its agricultural and manufacturing industries have experienced sustained growth since the 1970s. Since 2000, the state has emerged as the largest recipient of investment per capita in India. The cuisine offers a wide variety of dishes.



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